One thing I dearly miss about living in Italy is the ability to buy several varieties of fresh truffles and mushrooms throughout the year. At home in California, I sometimes have to resort to imported White Truffle Butter, available at gourmet grocers. It is an excellent alternative to the real deal when you just have to have something truffle. I love to pair anything truffle with a big, bold glass of Sangiovese.  Try Poggio Grande’s Piano, exclusively available in the US through Yours Truly Wine.